Evening Menu

Golden spiced jackfruit patties with Filipino sauce and crisp greens. Sweet, savoury and impossible to leave alone.

Crisp-edged halloumi fries with za’atar, sharp mint relish and tangled crispy onions. Salty, bright and built to disappear.

Tender dressed beetroot with bright dill and lemon, resting on a velvety bed of whipped feta and finished with toasted pine nuts and crisp nori flakes. Earthy, creamy and unapologetically bold.

Gochujang-honey roasted carrots over garlic and tahini white-bean cream, finished with sweet Aleppo pepper. Smoke, heat, sweetness and swagger.

Tender broccoli florets with a rich char, tossed in garlic and chilli flakes, resting on a velvety bed of smoky chipotle yoghurt and finished with black sesame seeds. Green, smoky and gloriously messy.

Tomato, thyme and garlic focaccia served with butter flavoured with Marmite, black pepper and dill. Made for tearing, sharing and chasing every last streak of sauce.

Rum, tamarind, orange, lime and aromatic bitters, finished with a Tajín half-rim. Rich, tropical and gently spiced.

Vodka, pomegranate juice, lemon, mint and soda. Light, sparkling and sharp enough to cut through the richness.

Dry gin, cucumber, fresh lime and sugar. Short, cold and botanical, with a clean green edge.

Blanco tequila, pink grapefruit soda, lime and a whisper of Aleppo pepper. Long, bittersweet and built to reset the palate.

Scotch whisky, fresh lemon, basil and honey. Aromatic, rounded and citrus-led, with enough weight for the char.

Golden spiced jackfruit patties with Filipino sauce and crisp greens, paired with our rich, tropical and gently spiced Tamarind Rum Punch.

Crisp-edged halloumi fries with za’atar, mint relish and crispy onions, paired with a light and sparkling Pomegranate & Mint Fizz.

Dressed beetroot and whipped feta with dill, lemon, pine nuts and nori, paired with a cold and botanical Cucumber Garden Gimlet.

Gochujang-honey carrots over garlic and tahini white-bean cream, paired with a long and bittersweet Aleppo Grapefruit Paloma.

Charred broccoli with smoky chipotle yoghurt, garlic, chilli and black sesame, paired with an aromatic Basil & Honey Whisky Smash.

Vanilla vodka, Passoã, passion fruit, pineapple and orange, served with a chilled shot of Prosecco. Bright, shameless and always ready for a night out.

White rum, fresh lime, mint, sugar and soda. Cold, clean and relentlessly refreshing.

Vodka, coffee liqueur and fresh espresso, shaken hard for a deep, silky finish. Dessert, caffeine and mischief in one glass.

Aperol, Prosecco and soda over ice. Bittersweet, sparkling and made for stretching the evening.

Tequila, orange liqueur and fresh lime with a salt rim. Sharp, bright and impossible to overthink.

A collision of spiced and dark rum, tropical fruit, almond and grenadine over crushed ice. Big, bold and dangerously easy to drink.

A zesty, fresh and vibrant premium Pinot Grigio. Perfectly balanced and equally enjoyable with food or on its own. Italy.

A zesty, fresh and vibrant premium Pinot Grigio. Perfectly balanced and equally enjoyable with food or on its own. Italy.

Fresh and fruity with white-fruit aromas. Lively, zingy, moreish and wonderfully versatile. France.

Fresh and fruity with white-fruit aromas. Lively, zingy, moreish and wonderfully versatile. France.

Fresh and fruity with white-fruit aromas. Lively, zingy, moreish and wonderfully versatile. France.

Classic New Zealand Sauvignon Blanc. Crisp and refreshing, with a rich texture and lively tropical-fruit flavours.

Classic New Zealand Sauvignon Blanc. Crisp and refreshing, with a rich texture and lively tropical-fruit flavours.

Classic New Zealand Sauvignon Blanc. Crisp and refreshing, with a rich texture and lively tropical-fruit flavours.

Luscious strawberry aromas with a bright, berry-fruited palate that is juicy yet refreshing. California.

Luscious strawberry aromas with a bright, berry-fruited palate that is juicy yet refreshing. California.

Luscious strawberry aromas with a bright, berry-fruited palate that is juicy yet refreshing. California.

Fresh, dry and aromatic, with fruit-forward flavours and hints of strawberry and raspberry on the finish. France.

Fresh, dry and aromatic, with fruit-forward flavours and hints of strawberry and raspberry on the finish. France.

Fresh, dry and aromatic, with fruit-forward flavours and hints of strawberry and raspberry on the finish. France.

A smooth, bold red wine that is rich, spicy and warming. If you enjoy Malbec, try this. Italy.

A smooth, bold red wine that is rich, spicy and warming. If you enjoy Malbec, try this. Italy.

A smooth, bold red wine that is rich, spicy and warming. If you enjoy Malbec, try this. Italy.

A warming red wine with balanced red and black-fruit flavours and a hint of chocolate on the finish. France.

A warming red wine with balanced red and black-fruit flavours and a hint of chocolate on the finish. France.

A warming red wine with balanced red and black-fruit flavours and a hint of chocolate on the finish. France.

Plum, damson and black cherry on the nose, leading to a smooth, rich palate with soft tannins, ripe dark berries and warm spice. Argentina.

Plum, damson and black cherry on the nose, leading to a smooth, rich palate with soft tannins, ripe dark berries and warm spice. Argentina.

Plum, damson and black cherry on the nose, leading to a smooth, rich palate with soft tannins, ripe dark berries and warm spice. Argentina.

A slightly drier Brut Prosecco with fruity notes of peach and apple. Fresh and light, with balanced acidity and body. Italy.

A slightly drier Brut Prosecco with fruity notes of peach and apple. Fresh and light, with balanced acidity and body. Italy.